- Available: early/mid September
- Raised: 1893, Edinburgh, Scotland
- Flavour: sweet with acid balance, refreshing
- Storage: till December but softens
- Size: very large
- Cross: from Potts Seedling / Cox
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Other comments:
Can be used as a cooker. Skin can be chewy but the flesh is wonderful- light but
crisp, tasty but not overbearing.