HONUCOFFEE

What is 100% Kona Coffee?

100% Kona coffee is exactly what it says, just 100% Kona coffee, no additives, flavourings or colourings. Kona coffee can only be grown in the small district of Kona on the Big Island of Hawaii, USA. Hawaii is the only location in the USA where coffee can be grown. There are other Hawaiian coffee's grown elsewhere on the Big Island and other islands. However none has the perfect conditions for growing coffee as Kona does. This gives what we believe some of the best coffee in the world. Please follow this link to our ordering page.

Kona coffee gives a sublime smooth flavour, without the sharp acid tang of normal coffee. Drinkable at any time of the day, it's the prefect accompaniment to sweet dishes and deserts. Kona coffee is one of the world's finest coffees. Probably the best kept secret in the USA food world available here now.

What makes Kona Coffee unique and so highly prized?

• The rocky slopes of the Hawaiian volcano nurture it -

• The sun-drenched mornings ripen it -

• The showery afternoons refresh it -

• and over 600 farmers hand pick it.

Like a fine vintage wine, 100% Kona Coffee is distinguished from other coffees by the tremendous care taken through every step of its production. Truly Hawaii's Gourmet coffee. Please follow this link to our ordering page.

(NEW) What is Cook Island Coffee?

100% Cook Island coffee is exactly what it says, just Cook Island coffee, no additives, flavourings or colourings. The premium quality Arabica coffee grows on the tropical islands of Aitu and Autitaki. Where most other Aracbica coffee prosper only in high altitudes, this coffee grows from below sea level(!) to approximately 300ft above.

Since 1984 the Aitu Coffee Factory Ltd has taken great pride in cultivating and processing this very special product. Please follow this link to our ordering page.

(NEW) What is Molokai Coffee?

100% Hawaiian, Molokai Island coffee is exactly what it says, just Molokai Island coffee, no additives, flavourings or colourings. This Malulani (Heavenly aroma) coffee is grown, harvested, processed and roasted in the cool hills Kualapu'u Molokai. This meduim roast, full bodied coffee is made from sundried Arabica coffee beans only. Please follow this link to our ordering page.

A taste of the friendly Isle in every cup.

What do Honucoffee do?

Bringing you the best 100% Kona coffee, the almost unknown Aitu Coffee from the cook Islands and the interesting Molokai (100% Hawaiian) coffee. Using their local knowledge and expertise in coffee production James and Mara Allen have sourced some of the best coffee available, brought it to you in the peak of condition for a perfect cup of coffee full of body and flavour. Follow the link to the order page and the other pages to find out more about Hawaii past and present. There is also an explanation on how to get the best not only from Honucoffee, but from any coffee. Taste the subtle flavour of Honucoffee, only 100% pure Kona Coffee.

Created on 16 May, 2002.   © James Allen, Honucoffee 2002